Voluntary Recall
RAW FARM has initiated a voluntary recall of specific cheese batches and all production prior to those dates following an FDA advisory. The advisory was issued without specific batch numbers or expiration dates, prompting a comprehensive recall of the manufacture's historical inventory.
This recall affects RAW FARM, its distributors, and retailers of its cheese products. Regulatory and quality assurance professionals within the raw dairy sector should note this action.
The absence of specific batch numbers in the initial FDA advisory suggests a potentially systemic issue or a breakdown in traceability that necessitated a broad, date-based recall. For regulatory professionals, this underscores the risk profile associated with raw dairy products and the FDA's willingness to request expansive recalls when specific lot data may be insufficient to guarantee consumer safety. operational impacts likely include significant inventory loss and the need for rigorous traceability audits.
Quality teams should immediately identify and sequester all affected batches and any units produced prior to the listed dates. Supply chain personnel must coordinate with distributors to halt sales and facilitate the return of recalled inventory. Review of production records and environmental monitoring data may be necessary to identify the root cause of the advisory.
The FDA has issued an Advisory without batch numbers or expiration dates. At the request of the FDA, RAW FARM is issuing a Voluntary Recall of the batches of cheese below and any batches produced prior to these dates.
Open in openFDA / FDA.gov